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Breakfast Omelets


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INGREDIENTS:

1 dozen large eggs, beaten
1/2 pound cooked ham, chopped
1 green pepper, chopped
8 oz shredded cheddar cheese
1 onion, chopped
CanCooker All Purpose Seasoning
CanCooker Butter Garlic
Quart Freezer Bags


Fill CanCooker 1/4 full with water and bring to a boil on medium heat without the lid.

Individual serving prep: Place 3 beaten eggs in freezer bag. Add 2 tablespoons of green pepper, onions, ham and 1⁄4 cup cheese. Season to taste. Remove air from the freezer bag and seal shut. 

Place freezer bags into CanCooker and latch lid. Cook for 10 minutes.

Remove freezer bags from CanCooker with tongs. Careful - the freezer bags will be hot!

Open and serve.

Note: If using bacon or sausage, pre-cook before adding to the other ingredients.

 

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