- 1 tbsp margarine
- ¾ cup chopped yellow onion
- 1 cup of favorite beer
- 1 lb Velveeta, cut into ½-inch cubes
- 10 oz can diced tomatoes & green chilies, drained
Melt margarine in nonstick CanCooker Jr. or Companion over low-medium heat. Add onion and cook 1-2 minutes or until browned lightly, stirring occasionally. Stir in beer, Velveeta and drained tomatoes. Cover and simmer for 2-3 minutes.
Serve with soft pretzel bites, tortilla chips or assorted vegetables.