BLT Pasta Salad

BLT Pasta Salad

(1 review) Write a Review




  • 3 ½ cups large macaroni shells
  • 6 cups water
  • 4 cups tomatoes, diced
  • 4 slices bacon, cooked and crumbled
  • 3 cups lettuce, thinly sliced
  • 1 tsp sugar
  • 2 tsp cider vinegar
  • 1 cup mayonnaise
  • ½ cup sour cream
  • 1 tbsp dijon mustard
  • Salt and pepper to taste

Optional Accessory:

  • CanCooker Strainer Lid


Add 6 cups of water to the CanCooker and place on medium heat. When you see steam coming from the CanCooker add macaroni shells and cook for 10-12 minutes until shells are tender.

Drain the water with the CanCooker Strainer lid and set aside to let the shells cool. 

In a small mixing bowl; combine sugar, vinegar, mayonnaise, sour cream, mustard, salt and pepper.

To serve, combine everything in a large serving bowl; pasta, bacon, tomatoes and lettuce and the contents of the small mixing bowl.


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1 Review

  • 5
    Great Summer Salad

    Posted by Lucy Anne on 22nd May 2018

    This is the perfect salad for Summer. Your family is going to love in!