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  - Print Recipe
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    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Specials
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Bundles
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- CanCookers
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Campfire Grills
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Batter Bowl
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Seasonings
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Cookbooks
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Accessories
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
- Apparel
  - Print Recipe
    No ratings yet
    Cheddar Bacon Beer Dip
    Course: Appetizers, Snack
    Ingredients
    1 18 oz pkg cream cheese softened
    1/4 cup sour cream
    1 1/2 tbsp Dijon mustard
    1 cub amber or nonalcoholic beer
    1 tsp CanCooker Butter Garlic Salt
    2 cups shredded cheddar cheese
    1 lb bacon strips - cooked and crumbled divided
    1/4 cup heavy cream
    1 green onion thinly sliced
    soft pretzel bites
    Instructions
    In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
    Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
    Top with onion and remaining bacon. Serve with soft pretzel bites.
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