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Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Specials
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Bundles
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
CanCookers
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Cooktop Burners
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Campfire Grills
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Plank Cutting Boards
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Batter Bowl
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
EZ Jerky Shooter
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Seasonings
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Cookbooks
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Accessories
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Apparel
Print Recipe
No ratings yet
Cheddar Bacon Beer Dip
Course:
Appetizers
,
Snack
Ingredients
1
18 oz
pkg cream cheese
softened
1/4
cup
sour cream
1 1/2
tbsp
Dijon mustard
1
cub
amber or nonalcoholic beer
1
tsp
CanCooker Butter Garlic Salt
2
cups
shredded cheddar cheese
1
lb
bacon strips - cooked and crumbled
divided
1/4
cup
heavy cream
1
green onion
thinly sliced
soft pretzel bites
Instructions
In any CanCooker, combine cream cheese, sour cream, mustard and CanCooker Butter Garlic Salt. Stir and cook on medium low heat until the mixture is smooth. Top with onion and remaining bacon. Serve with soft pretzel bites.
Add beer, cheddar cheese, heavy cream and all but 2 tablespoons of the bacon. Stir and cook until heated through, about 15 minutes.
Top with onion and remaining bacon. Serve with soft pretzel bites.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
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