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    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Specials
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Bundles
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- CanCookers
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Campfire Grills
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Batter Bowl
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Seasonings
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Cookbooks
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Accessories
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Apparel
  - Print Recipe
    No ratings yet
    
    Beef and Noodles
    
    Prep Time10 minutes
    Cook Time1 hour 20 minutes
    Total Time1 hour 30 minutes
    
    Course: Main Dishes
    Keyword: Beef, Beef and Noodles
    
    Servings: 8 people
    
    Ingredients
    2.5 pounds Wild Game or Beef Roast Cubed
    1 large Onion Coarse Chopped
    1 Green Pepper Coarse Chopped
    2 Carrots Diced
    3 stalks Celery Diced
    2 bulbs Garlic Minced
    1 tbsp Salt
    1 tbsp Pepper
    1 stick Butter
    32 ounces Beef Stock
    1 pack Onion Soup Mix
    1 large Bag Egg Noodles
    
    Instructions
    Place CanCooker on low to medium heat.
    Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.
    Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
    After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
    After meat is tender add egg noodles and cook for another 10-15 minutes.
    Serve immediately and enjoy.
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
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Keyword: Beef and Noodles

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Beef and Noodles

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ADDRESS: CanCooker, Inc.
925 W. 6th Street, Fremont, NE 68025

PHONE: (877) 844-2772

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Beef and Noodles

Ingredients

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Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Beef and Noodles

Ingredients

Instructions

Keyword: Beef and Noodles

Beef and Noodles