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Print Recipe
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Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Specials
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Bundles
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
CanCookers
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Cooktop Burners
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Campfire Grills
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Plank Cutting Boards
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Batter Bowl
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
EZ Jerky Shooter
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Seasonings
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Cookbooks
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Accessories
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Apparel
Print Recipe
No ratings yet
Beef Steak Fajitas
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Main Dishes
Cuisine:
Mexican
Keyword:
Beef
,
Beef Steak Fajitas
,
Fajitas
Servings:
6
people
Ingredients
¼
cup
Lime Juice
⅓
cup
Water
2
tbsp
Olive Oil
2
cloves
Garlic
Crushed
1
tbsp
Vinegar
2
tsp
Soy Sauce
½
tsp
Liquid Smoke
1
tsp
Salt
½
tsp
Chili Powder
½
tsp
Cayenne Pepper
½
tsp
CanCooker Onion Pepper Seasoning
Instructions
Mix marinade ingredients in a medium bowl. Add about 3/4 of the marinade into a 1-gallon ziplock bag for the meat. Add the remainder to a second bag for the vegetables. Add the beef and vegetables to their bags, mix well, and seal after removing as much air as possible. Refrigerate for at least an hour and longer if possible. When ready to cook add 1 tablespoon oil into the CanCooker and heat over medium heat. When the oil is hot, add the veggies and meat. Sear meat and saute’ vegetables for 5-7 minutes. Add ½ cup of beef broth, place on lid and steam for 10 minutes on low medium heat until desired doneness.
Serve with heated tortillas, sour cream, cheese, salsa and guacamole.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Beef Steak Fajitas
6 Comments
Beef Steak Fajitas
View Recipe
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