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Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Specials
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Bundles
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
CanCookers
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Cooktop Burners
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Campfire Grills
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Plank Cutting Boards
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Batter Bowl
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
EZ Jerky Shooter
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Seasonings
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Cookbooks
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Accessories
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Apparel
Print Recipe
No ratings yet
Braised Venison
Prep Time
10
mins
Cook Time
1
hr
30
mins
Total Time
1
hr
40
mins
Course:
Main Dishes
Keyword:
Braised Venison
,
Venison
Servings:
4
people
Ingredients
1
pound
Venison Roast
Cut in half
24
ounces
Abby Ale
1
small
Onion
Cut into pieces
Salt
Pepper
CanCooker Butter Garlic Seasoning
Instructions
Spray the inside of the CanCooker with non-stick cooking spray. Add venison and onion. Pour in the ale and sprinkle Cancooker Butter Garlic Seasoning, salt and pepper to taste.
Latch lid and put on medium / low heat. and Cook for 90 minutes. Remove from heat and let stand for 10 minutes.
Serve with liquid from the CanCooker as gravy. Add your favorite sides dish to complete the meal.
Note:
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Braised Venison
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Braised Venison
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