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    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Specials
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Bundles
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- CanCookers
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Campfire Grills
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Batter Bowl
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Seasonings
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Cookbooks
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Accessories
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
- Apparel
  - Print Recipe
    No ratings yet
    
    Cheesy Creamed Spinach
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Cheesy Creamed Spinach
    
    Servings: 8 people
    
    Ingredients
    3 bags Clean Fresh Spinach (10 ounces each)
    1 ¼ cups Heavy Cream
    ½ cup Butter Divided
    3 tbsp Garlic Minced
    3 tbsp White Onion Minced
    6 slices Shredded Provolone Cheese
    ½ cup Freshly Grated Parmesan Cheese
    Salt and Pepper To taste
    
    Instructions
    In a non-stick CanCooker melt ¼ cup butter and add spinach, cook until wilted stirring constantly. Remove and drain in a colander removing as much liquid as possible.
    Melt the remaining butter over medium low heat. Add garlic and onions, cook and stir until tender, about 5 minutes. Add the spinach and stir in the heavy cream. Sprinkle in the provolone cheese and stir until melted. Once the provolone has melted, stir in the Parmesan cheese and continue to cook and stir until thickened.
    Season with salt and pepper and serve hot.
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Keyword: Cheesy Creamed Spinach

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Cheesy Creamed Spinach

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925 W. 6th Street, Fremont, NE 68025

PHONE: (877) 844-2772

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Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Cheesy Creamed Spinach

Ingredients

Instructions

Keyword: Cheesy Creamed Spinach

Cheesy Creamed Spinach