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Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Specials
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Bundles
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
CanCookers
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Cooktop Burners
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Campfire Grills
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Plank Cutting Boards
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Batter Bowl
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
EZ Jerky Shooter
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Seasonings
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Cookbooks
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Accessories
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Apparel
Print Recipe
No ratings yet
Chicken & Squash
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Dishes
Keyword:
Chicken & Squash
,
Poultry
Servings:
4
people
Ingredients
4
Skinless, Boneless Chicken Breasts
1
Acorn Squash
Cut into Pieces
3
small
Zucchini
Cut into Pieces
8
ounces
Baby Carrots
CanCooker Onion Pepper Seasoning
¼
cup
Brown Sugar
12
ounces
Belgian Ale
Stick of Butter
Instructions
Insert two-piece rack in the CanCooker and spray the inside with non-stick cooking spray. Put vegetables in the CanCooker and pour ale over top. Sprinkle Onion Pepper Seasoning. Add chicken and sprinkle with additional Onion Pepper Seasoning. Drizzle honey over chicken and sprinkle with brown sugar. Place the stick of butter on top of the chicken.
Latch lid and put on medium / low heat. Cook for 30 minutes. Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Chicken & Squash
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Chicken & Squash
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