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    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Specials
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Bundles
  - Print Recipe
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    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- CanCookers
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Campfire Grills
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Batter Bowl
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Seasonings
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Cookbooks
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Accessories
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
- Apparel
  - Print Recipe
    No ratings yet
    
    German Chocolate Cake
    
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    
    Course: Desserts
    Keyword: Chocolate, Chocolate Cake, German Chocolate Cake
    
    Servings: 8 people
    
    Ingredients
    1 box German Chocolate Cake Mix
    Water, Vegetable Oil and Eggs As per amounts listed on cake mix
    1 container Coconut Pecan Frosting 15.5 ounces
    4 Mini Loaf Pans
    
    Instructions
    Spray mini loaf pans with non-stick cooking spray. Mix the cake according to the instructions on the box. Pour batter into the four loaf pans until approximately 2/3 full. Place the 2-piece rack into the CanCooker and add 12 ounces of water. Place two loaf pans onto the rack. On a medium low heat steam the cakes for 30 minutes. Remove the cakes from the CanCooker and repeat with the other 2 loafs. When the cakes have cooled frost with your favorite coconut pecan frosting.
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