Shop
▼
▲ Back
View Cart
New Products
Specials
CanCookers
Cooktop Burners
Campfire Grills
Plank Cutting Boards
Batter Bowl
EZ Jerky Shooter
Seasonings
Cookbooks
Accessories
Apparel
Gift Cards
Best Sellers
Deals
Recipes
▼
▲ Back
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
▼
▲ Back
Everyday
Outdoors
Weekend
How It Works
FAQ
Contact
Email:
sales@cancooker.com
Phone:
(877) 844-2772
PHONE:
(877) 844-2772
My Account
$0.00
Shop
New Products
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Specials
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Bundles
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
CanCookers
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Cooktop Burners
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Campfire Grills
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Plank Cutting Boards
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Batter Bowl
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
EZ Jerky Shooter
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Seasonings
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Cookbooks
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Accessories
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Apparel
Print Recipe
No ratings yet
Crab Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizers
,
Main Dishes
Cuisine:
American
Keyword:
Crab
,
Crab Cakes
,
Crab Meat
,
Crabmeat Patties
,
Seafood
Servings:
3
people
Ingredients
3
tbs
Extra-Virgin Olive Oil
Plus more for pan frying
16
ounces
Crabmeat
1
cup
Crushed Buttery Crackers
2
tbs
Minced Green Onion
¼
Cup
Mayonnaise
¼
Cup
Lemon Juice
¼
tsp
Red Pepper Flakes
2
tsp
Dried Tarragon
1
tsp
CanCooker Original creole Seasoning
Instructions
In a large mixing bowl, stir together crabmeat, crackers, onion, mayonnaise, lemon juice, red pepper flakes, dried tarragon and creole seasoning until mixture is well combined. Form into ½ inch patties.
In a
non-stick CanCooker
heat olive oil over medium. Place patties in hot oil and cook 3 at a time, for 3 or 4 minutes on each side, until the outside is evenly browned and the patty is cooked through. Transfer cooked patties to paper towel-lined plate. Add more oil to skillet if necessary and repeat cooking process until all patties are prepared.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Crabmeat Patties
1 Comment
Crab Cakes
View Recipe
🎁SHOP BLACK FRIDAY DEALS, 40% OFF ALL KITS/BUNDLES🎁!
Shop Now