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    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Specials
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Bundles
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- CanCookers
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Campfire Grills
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Batter Bowl
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Seasonings
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Cookbooks
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Accessories
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
- Apparel
  - Print Recipe
    No ratings yet
    
    Enchilada Dip
    
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    
    Course: Appetizers, Side Dishes
    Cuisine: Mexican
    Keyword: Enchilada Dip
    
    Servings: 8 people
    
    Ingredients
    16 ounces Johnsonville Ground Chorizo Sausage
    16 ounces Refried Beans
    15 ounces Black Beans Rinsed and Drained
    10 ounces Enchilada Sauce
    4 ounces Diced Green Chilies
    Corn Chips
    Toppings
    Shredded Cheddar Cheese Sliced Green Onion Diced Tomato
    
    Instructions
    In a can cooker, cook and crumble ground meat over medium heat until browned and fully cooked.
    Add the refried beans, black beans, enchilada sauce and green chilies; cook and stir occasionally until heated through.
    Serve with corn chips and garnish with the cheese, green onion and diced tomato.
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Keyword: Enchilada Dip

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Enchilada Dip

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Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Enchilada Dip

Ingredients

Toppings

Instructions

Keyword: Enchilada Dip

Enchilada Dip