Shop
▼
▲ Back
View Cart
New Products
Specials
CanCookers
Cooktop Burners
Campfire Grills
Plank Cutting Boards
Batter Bowl
EZ Jerky Shooter
Seasonings
Cookbooks
Accessories
Apparel
Gift Cards
Best Sellers
Deals
Recipes
▼
▲ Back
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
▼
▲ Back
Everyday
Outdoors
Weekend
How It Works
FAQ
Contact
Email:
sales@cancooker.com
Phone:
(877) 844-2772
PHONE:
(877) 844-2772
My Account
$0.00
Shop
New Products
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Specials
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Bundles
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
CanCookers
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Cooktop Burners
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Campfire Grills
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Plank Cutting Boards
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Batter Bowl
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
EZ Jerky Shooter
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Seasonings
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Cookbooks
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Accessories
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Apparel
Print Recipe
No ratings yet
Hash Brown Bacon & Egg Dish
Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course:
Breakfast
,
Main Dishes
Keyword:
Bacon
,
Eggs
,
Hash Brown
,
Hash Brown Bacon & Egg Dish
Servings:
6
people
Ingredients
1
package
Frozen Cubed Hash Brown Potatoes
(30 ounces)
1
pound
Bacon
Cooked
1
cup
Shredded Cheddar Cheese
1
tsp
Salt
1
tsp
Pepper
½
tsp
Ground Mustard
8
large
Eggs
2
cups
Whole Milk
Paprika
Instructions
Cut bacon into pieces and add to any
non-stick CanCooker
. Cook on medium heat until bacon is crisp. Remove with a slotted spoon to a paper towel and drain. Discard bacon drippings.
In a large bowl, combine the hash browns, bacon, cheese, salt, pepper and ground mustard. Spoon into greased mini loaf pans. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika.
Place 2-piece rack on the bottom of the CanCooker and add water to the top of the rack. Place miniature loaf pans on the rack. Latch lid and steam on medium low for 40 minutes.
Remove lid and continue cooking for 5 minutes
Carefully remove loaf pans with tongs.
This recipe will make 6 mini loaf pans.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Hash Brown Bacon & Egg Dish
1 Comment
Hash Brown Bacon & Egg Dish
View Recipe
FREE SHIPPING ON ORDERS OVER $99!
Shop Now
