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Print Recipe
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Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Specials
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Bundles
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
CanCookers
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Cooktop Burners
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Campfire Grills
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Plank Cutting Boards
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Batter Bowl
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
EZ Jerky Shooter
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Seasonings
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Cookbooks
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Accessories
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Apparel
Print Recipe
No ratings yet
Lemon-Poppy Seed Bread
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Desserts
Keyword:
Lemon-Poppy Seed Bread
Servings:
6
people
Ingredients
¾
cup
Milk
¼
cup
Vegetable Oil
2
Eggs
Box of Lemon Poppy Seed Muffin Mix
Pouch of Lemon Glaze
Instructions
Stir Lemon-Poppy Seed Mix, milk, oil and eggs in medium bowl just until blended (batter may be lumpy).
Grease miniature loaf pans and pour batter into pans approx 2/3 full.
Place rack in the bottom of the CanCooker or CanCooker Jr and add water to the top of the rack. Place 2 pans of batter on top of the rack. Place lid on and steam for 30 minutes.
Remove and let cool.
Drizzle lemon glaze over loafs.
NOTE:
You will need to use miniature loaf pans (we used aluminum disposable ones) Size 5-1/2 inches long X 3-1/2 inches wide X 2 inches deep. Only 2 pans will be able to fit into CanCooker at a time.
This recipe will yield 4 loafs.
Make batter ahead of time and place in storage container for easier use at campsite, etc.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Lemon-Poppy Seed Bread
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Lemon-Poppy Seed Bread
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