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    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Specials
  - Print Recipe
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    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Bundles
  - Print Recipe
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    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- CanCookers
  - Print Recipe
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    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Cooktop Burners
  - Print Recipe
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    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Campfire Grills
  - Print Recipe
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    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Batter Bowl
  - Print Recipe
    No ratings yet
    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Seasonings
  - Print Recipe
    No ratings yet
    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Cookbooks
  - Print Recipe
    No ratings yet
    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Accessories
  - Print Recipe
    No ratings yet
    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
- Apparel
  - Print Recipe
    No ratings yet
    Creamy Pesto Shrimp
    Prep Time10 minutes
    Cook Time30 minutes
    Total Time40 minutes
    Course: Main Dishes
    Cuisine: Italian
    Keyword: Creamy Pesto Shrimp, Linguine, Pesto, Seafood, Shrimp
    Servings: 6 people
    Ingredients
    1 pound Linguine Pasta
    ½ cup Butter
    2 cups Heavy Cream
    ½ tsp Ground Black Pepper
    ½ tsp Salt
    1 cup Grated Parmesan Cheese
    ⅓ cup Pesto
    1 pound Large Shrimp Peeled and deveined
    3 tbsp Minced Fresh Parsley
    Instructions
    Add 6 cups of water to any non-stick CanCooker and place on medium heat until steaming, slowly add linguine pasta to the CanCooker. Cook on medium heat for 10-15 minutes until pasta is fully cooked, or desired tenderness. Drain water with the CanCooker Strainer Lid and set pasta aside. In the CanCooker melt the butter over medium heat. Stir in cream and season with salt and pepper. Cook 5 minutes, stirring constantly. Add Parmesan cheese and pesto and cook 5 minutes until thickened. Add in the shrimp and cook until pink, about 5 minutes. Serve over the hot linguine. Sprinkle with parsley.
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Keyword: Linguine

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Creamy Pesto Shrimp

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925 W. 6th Street, Fremont, NE 68025

PHONE: (877) 844-2772

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Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Creamy Pesto Shrimp

Ingredients

Instructions

Keyword: Linguine

Creamy Pesto Shrimp