Shop
▼
Best Sellers
Deals
Recipes
▼
Select Your Adventure
▼
- ▲ Back
- Everyday
- Outdoors
- Weekend
How It Works
FAQ
Contact

Email: sales@cancooker.com
Phone: (877) 844-2772

PHONE: (877) 844-2772
My Account
$0.00

Shop
- New Products
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Specials
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Bundles
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- CanCookers
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Campfire Grills
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Batter Bowl
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Seasonings
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Cookbooks
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Accessories
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Apparel
  - Print Recipe
    No ratings yet
    Jalapeno Corn Bread with Honey Butter
    Course: Side Dishes
    Keyword: Side Dishes
    Ingredients
    Ingredients
    1 8.5 oz box cornbread mix
    1 8.75 oz can whole kernel corn drained
    1 jalapeno pepper minced
    4 miniature loaf pans
    Honey Butter Ingredients
    1/4 cup butter softened
    2 tbsp honey
    Instructions
    Prepare cornbread as instructed on the box. Add the corn and jalapeno to the cornbread mixture and stir until well combined. Grease two of the mini loaf pans and fill half full with the batter. In any CanCooker place rack in the bottom and add water to the top of the rack. Place loaf pans on the rack and on a medium-to-medium low heat bring the CanCooker to a steam. Steam the cornbread for 30 minutes or until toothpick inserted in center comes out clean. Repeat with the two remaining loaves of cornbread. Mix together the butter and honey and serve with the cornbread.
- Gift Cards
Best Sellers
Deals
Recipes
Select Your Adventure
How It Works
FAQ
Contact

Keyword: Side Dishes

Leave a comment

Jalapeno Corn Bread with Honey Butter

Leave a comment

Pumpkin Rice with Bacon

Leave a comment

Creamy Orzo

Leave a comment

Cinnamon Honey Glazed Sweet Potatoes

Mashed Sweet Potatoes

1 Comment

Mashed Sweet Potatoes

ADDRESS: CanCooker, Inc.
925 W. 6th Street, Fremont, NE 68025

PHONE: (877) 844-2772

Home
Shop
Recipes
Deals
Cooking with CanCooker
Select Your Adventure
How It Works
FAQ
Contact

Privacy Policy
Terms & Conditions

Coupons are valid on regular-priced items only.

Copyright © 2023 CanCooker, Inc. All Rights Reserved.

FREE SHIPPING ON ORDERS OVER $99!
Shop Now