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Print Recipe
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Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Specials
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Bundles
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
CanCookers
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Cooktop Burners
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Campfire Grills
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Plank Cutting Boards
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Batter Bowl
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
EZ Jerky Shooter
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Seasonings
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Cookbooks
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Accessories
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Apparel
Print Recipe
No ratings yet
Wild Turkey Stuffed Peppers
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Main Dishes
Keyword:
Poultry
,
Stuffed Peppers
,
turkey
,
Wild Turkey Stuffed Peppers
Servings:
4
people
Ingredients
½
pound
Ground Wild Turkey
4
Bell Peppers
1
tsp
Salt
1
tsp
Cracked Pepper
12
ounces
Water
½
cup
Chopped Red Bell Peppers
½
cup
Frozen Corn
½
cup
Original Ro-Tel Tomatoes
½
cup
Black Olives
½
package
Taco Seasoning
1
cup
Shredded Colby Jack Cheese
Chopped Parsley
For Garnish
Instructions
Using a non-stick CanCooker JR or Companion, place onto a burner using medium low heat. Combine wild turkey, salt, pepper and 1/4 cup of water and cook until water is evaporated, breaking up ground turkey into small pieces.
Transfer turkey to a bowl, and combine with 1/2 cup of diced red bell pepper, 1/2 cup of frozen corn, 1/2 cup of Ro-Tel tomatoes, 1/2 cup of black olives, half-package of taco seasoning, shredded cheese and 1/4 cup of water.
Slice tops off red bell peppers, reserving tops, and discard pith and seeds. Fill peppers with the turkey mixture and sprinkle with parsley. Place rack in CanCooker and fill with 16 oz of water, then put peppers inside CanCooker, cut-side up. Cover with bell pepper “lids,” heat until CanCooker is steaming and cook for 20-30 minutes.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Stuffed Peppers
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Wild Turkey Stuffed Peppers
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Stuffed Peppers
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