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Phone: (877) 844-2772

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  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Specials
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Bundles
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- CanCookers
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Cooktop Burners
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Campfire Grills
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Batter Bowl
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Seasonings
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Cookbooks
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Accessories
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
- Apparel
  - Print Recipe
    No ratings yet
    
    Tuna Cornbread Cakes
    
    Prep Time10 minutes
    Cook Time20 minutes
    Total Time30 minutes
    
    Course: Appetizers, Side Dishes
    Keyword: Seafood, Tuna, Tuna Cornbread Cakes
    
    Servings: 4 people
    
    Ingredients
    6 ounces Package Buttermilk Cornbread Mix
    ⅔ cup Milk
    2 tbsp Mayonnaise
    3 Green Onions Thinly Sliced
    3 large Eggs Lightly Beaten
    2 tbsp Chopped Fresh Parsley
    1 tsp Old Bay Seasoning
    1 tsp Worcestershire Sauce
    2 5 ounce Aluminum Foil Pouches Herb and Garlic Flavored Tuna Chuncks
    Aioli Sauce:
    2 cloves Garlic Minced
    1 tsp Grated Lemon Rind
    1 tbsp Fresh Lemon Juice
    
    Instructions
    In a mixing bowl combine cornbread mix and milk, stir in remaining ingredients and mix well.
    Grease spring form pans and add batter approximately 1/3 full.
    Place rack in the bottom of the CanCooker and add water to the top of the rack. Place pans on rack, put on lid and steam on low to low medium heat for 15-20 minutes.
    Drizzle with Aioli Sauce and enjoy!
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Keyword: Tuna Cornbread Cakes

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Tuna Cornbread Cakes

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Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Tuna Cornbread Cakes

Ingredients

Aioli Sauce:

Instructions

Keyword: Tuna Cornbread Cakes

Tuna Cornbread Cakes