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    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Specials
  - Print Recipe
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    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Bundles
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- CanCookers
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Campfire Grills
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Batter Bowl
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Seasonings
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Cookbooks
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Accessories
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
- Apparel
  - Print Recipe
    No ratings yet
    
    Wild Turkey Chili
    
    Prep Time15 minutes
    Cook Time45 minutes
    Total Time1 hour
    
    Course: Main Dishes
    Keyword: Poultry, Soups and Stews, Wild Turkey Chili
    
    Servings: 8 people
    
    Ingredients
    2 Wild Turkey Breasts May substitute with 4-6 Chicken Breasts
    1 large Onion Chopped into 1" pieces
    1 large Green Pepper Chopped into 1" pieces
    3 large Carrots Chopped into ½" chunks
    2 Jalapenos Sliced ¼" rings
    2 quarts Chicken Broth
    3 quarts Water
    2 large Jars White Northern Beans
    2 tbsp Minced Garlic
    4-5 tbsp Cumin Spice
    2 tbsp Salt
    2 tbsp Pepper
    1 can Diced Tomatoes
    1 stick Butter
    
    Instructions
    Put theCanCooker on low-medium heat. Melt butter. Put in onion, green pepper, garlic, carrots, jalapenos, salt, pepper, and cumin. Sauté until translucent.
    Add turkey. Turn CanCooker to Medium heat and stir until turkey starts to brown. Add Chicken Broth. Add water. Bring to a boil.
    Put CanCooker lid on and cook for 45 minutes. Reduce heat to Low, Take lid off. Add northern beans. Fold in tomatoes. Put lid back on. Let CanCooker do its magic for 15 more minutes
    Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
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Wild Turkey Chili

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Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Wild Turkey Chili

Ingredients

Instructions

Keyword: Wild Turkey Chili

Wild Turkey Chili