Mexican Dip

Mexican Dip

(2 reviews) Write a Review




  • 1 lb. ground beef
  • 1 small block Queso pasteurized cheese
  • 1 small jar of taco sauce
  • 1 can refried beans


Add the 1 lb. of ground beef to a non-stick CanCooker Junior or Companion 

Brown on low to low/medium heat.

Add the cheese, taco sauce and beans.

Cook until cheese is melted stirring occasionally.

Serve with tortilla chips.

2 Reviews

  • 4
    Solid appetizer

    Posted by Eugene Parker on 21st Feb 2018

    so dang good. made fast and cleanup was easy as heck

  • 5
    Pretty fast to make

    Posted by Zach on 21st Feb 2018

    Tasted pretty normal (regular queso dip) but it was really easy and fast to make so that was nice