Spicy with a hint of lime. Where’s my Margarita?
The Fan Favorite of Par-Tee Crackers! Chili & Lime could be the official cracker of Cinco de Mayo, we aren’t sure! The one thing we are sure of is that it’s a Par-Tee favorite and one your friends and family will love!
JUST ADD CRACKERS & CANOLA OIL
To make 4 sleeves of crackers you’ll need:
• 1 package of Par-Tee Chili & Lime Seasoning
• 1 Cup of Canola Oil
• 4 Sleeves of Saltine Crackers
• One 2-gallon Zip-lock Bag
Step 1: Combine seasoning mix and canola oil in zip lock-bag
and mix well
Step 2: Add crackers, zip bag closed (trapping air inside)
gently turn bag over until well coated – approx. 2-5 min.
Step 3: Allow crackers to rest for several hours
(overnight is ideal) and Enjoy
Store in airtight container. Refrigeration will extend flavor for days