View Recipe

For use with any CanCooker

Bacon Butter Beans

Bacon Butter Beans

Prep Time - 10 minutes
Cook Time - 15 minutes


  • 4 slices Bacon Cut into ½ inch pieces
  • 1 tbsp Olive Oil
  • 15 ounce Jar Butter Beans Drained and rinsed
  • 3 cloves Garlic Minced
  • 2 cups Arugula Coarsely chopped
  • 1 tbsp Lemon Juice
  • Salt and Pepper To taste


  • In a non-stick CanCooker cook bacon in olive oil over medium heat until crisp, about 8 minutes. Pour butter beans into bacon and drippings; cook for 3 minutes; toss lightly. Season with salt and black pepper; cook 3 more minutes to blend flavors.
    Stir garlic into beans and cook about 30 seconds. Toss arugula into mixture and cook until wilted; remove from heat. Stir in lemon juice and serve.


Leave a Review

Leave A Review

Your email address will not be published. Required fields are marked *

Recipe Rating