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For use with any CanCooker
Ingredients
- 1 12 oz. can of beer or chicken broth
- 4 ears sweet corn cut into 2-inch pieces
- 1 lb. new potatoes
- 1 medium onion quartered
- 3 Tbsp CanCooker Original Creole Seasoning
- 1 pkg Kielbasa sausage cut into 1/2-inch slices
- 2 lbs. snow crab legs
Directions
- In any CanCooker add beer or chicken broth, corn, potatoes, onions, CanCooker Original Creole Seasoning and Kielbasa sausage. Place CanCooker on a medium-to-medium low heat source and steam for 30 minutes until vegetables are tender.
- Add crab legs and continue to steam for an additional 10 minutes. Drain liquid from the CanCooker using the strainer lid. Transfer to a serving bowl and enjoy. Season to taste with CanCooker Creole Seasoning.