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For use with any CanCooker
Ingredients
- 4 cups Diced Chicken Breast
- 2 tbsp Olive Oil
- 1 cup Chopped Green Pepper
- 1 cup Flour
- 3 cups Milk
- 2 ½ cups Chicken Broth
- ¼ cup Pimento
- 2 tbsp CanCooker Butter Garlic Seasoning
- 1 cup Butter
Directions
- Spray the inside of the CanCooker with non-stick cooking spray. Add olive oil and chicken and cook on medium / low heat until the chicken is lightly browned. Add remaining the ingredients and stir.Latch lid and put on medium / low heat. Cook for 15 minutes. Remove from heat and let stand for 5 minutes.Serve over French bread, noodles or rice.Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Easy to Make – We really enjoyed this recipe. We served it over mashed potatoes.