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For use with any CanCooker
Ingredients
- 3 tbsp butter
- 1 medium onion sliced
- 1 green bell pepper sliced
- 1 red bell pepper sliced
- 1 yellow bell pepper sliced
- 2 cloves garlic minced
- 4 boneless, skinless chicken breasts
- 1 14 oz. can diced tomatoes
- 1/2 cup chicken broth
- 1 cup heavy cream
- 1/8 tsp nutmeg
- Salt & Pepper to taste
- 1 cup grated mozzarella
Directions
- In any CanCooker, melt the butter over a medium-to-medium low heat source. When butter has melted add, onions, peppers, garlic, and chicken breasts.
- In a bowl, mix together the diced tomatoes, chicken broth, heavy cream and nutmeg until well combined. Pour over the vegetables and chicken breasts. Place lid on CanCooker and steam for 25-30 minutes until cooked through. Remove vegetables and chicken from the CanCooker and place on a serving dish. Top with cheese and serve.
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