View Recipe
For use with any CanCooker
Ingredients
- 2.5 pounds Jumbo Peanuts In the shell
- ¼ cup Salt
Directions
- Wash peanuts and soak in plain water for 1 hour. Place peanuts in the CanCooker. Dilute salt in a quart of warm water and add slowly to the CanCooker. Fill the CanCooker with water to reach a level of two inches above the peanuts. Latch lid and cook on medium heat until steam rises from port. Turn heat down to low medium. Carefully check water levels at 2 hours and add more water if needed. Use oven mitts to open lid as lid handle can be hot. Cooking time will be about 6-7 hours. Peanuts come out awesome.
Great Snack – Well worth the time to make.