Tomato Tortellini

Tomato Tortellini

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Description

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INGREDIENTS:

  • 1 lb Italian sausage
  • 1 (32-oz) container chicken broth
  • 1 (28-oz) can petite diced tomatoes
  • 2 (10.75-oz) cans tomato soup
  • 2 (8-oz) containers chive and onion cream cheese spread, softened
  • 1 (18-oz) package refrigerated cheese tortellini, uncooked.

INSTRUCTIONS:

In the CanCooker, cook Italian sausage until browned and no longer pink.

Add chicken broth, tomatoes and tomato soup to CanCooker.

Put on lid and cook on MED-LOW 20 minutes.

Stir in cream cheese and cheese tortellini.

Cover and cook on MED-LOW for 10-15 minutes, until tortellini is cooked

stirring every 3-4 minutes. 

Turn off heat and let rest for 5 minutes, leaving the lid on.

Serve and enjoy!