Artichoke & Spinach Dip
Rated 5.0 stars by 1 users
Category
Appetizers
Servings
12
Prep Time
10 minutes
Cook Time
15 minutes
- In Non-Stick CanCooker Junior or Companion add spinach, artichoke hearts, Alfredo-style pasta sauce, mozzarella cheese, Parmesan cheese, and cream cheese. Mix and cook on low to medium heat for 15 min, or until cheeses are melted and bubbly. Serve warm.
Ingredients
- 10 ounce Package Frozen Chopped Spinach
- 14 ounce Can Artichoke Hearts
- 10 ounce Container Alfredo-Style Pasta Sauce
- 1 cup Shredded Mozzarella Cheese
- ⅓ cup Grated Parmesan Cheese
- ½ 8 ounce Package Cream Cheese
Directions
- In Non-Stick CanCooker Junior or Companion add spinach, artichoke hearts, Alfredo-style pasta sauce, mozzarella cheese, Parmesan cheese, and cream cheese. Mix and cook on low to medium heat for 15 min, or until cheeses are melted and bubbly. Serve warm.