Bacon Balsamic Brussel Sprouts
Rated 5.0 stars by 1 users
Category
Side Dishes
Servings
8
Prep Time
10 minutes
Cook Time
20 minutes
- In a non-stick CanCooker combine Brussels sprouts, minced garlic and bacon. Cook on low medium heat, stirring occasionally, until Brussels sprouts start to brown, 15 to 20 minutes. Add salt and pepper to taste. Transfer Brussels sprouts and bacon to a serving platter, drizzle with balsamic glaze.Add salt and pepper to taste.Transfer Brussels sprouts and bacon to a serving platter, drizzle with balsamic glaze.
Ingredients
- 2 pound Brussels Sprouts
- 6 slices Thick Peppered Bacon
- 1 tsp Garlic
- Salt and Ground Black Pepper
- Balsamic Glaze
Things You Need
Sale
Directions
In a non-stick CanCooker combine Brussels sprouts, minced garlic and bacon.
Cook on low medium heat, stirring occasionally, until Brussels sprouts start to brown, 15 to 20 minutes.
Add salt and pepper to taste.
Transfer Brussels sprouts and bacon to a serving platter, drizzle with balsamic glaze.
Add salt and pepper to taste.
Transfer Brussels sprouts and bacon to a serving platter, drizzle with balsamic glaze.