BBQ Mini Meat Loaves
Rated 4.0 stars by 8 users
Category
Main Dishes
Cuisine
American
Servings
6
Prep Time
15
Cook Time
45
- Mix the ingredients in a bowl.
- Fill greased mini loaf pans with the mixture.
- Place rack in the bottom of the CanCooker and add water to the top of the rack.
- Put the loaf pans on the rack.
- Latch lid and cook on medium low heat for 45 minutes.
- Carefully remove the loaf pans from the CanCooker and let cool.
- Garnish with extra barbecue sauce if desired.
Ingredients
- 1 lb Ground Beef
- 1 pkg Stuffing Mix
- 1 cup Beef Broth
- 1/2 cup Chopped Onion
- 1/2 cup Hickory Smoked Flavored Barbecue Sauce
- 2 tbsp Ketchup
- 1 tsp Salt
- 1 tsp Pepper
- 1 tsp CanCooker Original Seasoning
- 1 cup Shredded Cheddar Cheese
- 4 Mini Disposable Loaf Pans
Directions
- Mix the ingredients in a bowl.
- Fill greased mini loaf pans with the mixture.
- Place rack in the bottom of the CanCooker and add water to the top of the rack.
- Put the loaf pans on the rack.
- Latch lid and cook on medium low heat for 45 minutes.
- Carefully remove the loaf pans from the CanCooker and let cool.
- Garnish with extra barbecue sauce if desired.