Beef and Noodles
Rated 2.3 stars by 3 users
Category
Main Dishes
Servings
8
Prep Time
10 minutes
Cook Time
80 minutes
- Place CanCooker on low to medium heat.Melt butter and add onion, green pepper, carrots, celery and garlic. Sauté until translucent about 4-6 minutes stirring constantly.Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.After meat is tender add egg noodles and cook for another 10-15 minutes. Serve immediately and enjoy.Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Ingredients
- 2.5 pounds Wild Game or Beef Roast
- 1 large Onion
- 1 Green Pepper
- 2 Carrots
- 3 stalks Celery
- 2 bulbs Garlic
- 1 tbsp Salt
- 1 tbsp Pepper
- 1 stick Butter
- 32 ounces Beef Stock
- 1 pack Onion Soup Mix
- 1 large Bag Egg Noodles
Things You Need
Sale
Directions
Place CanCooker on low to medium heat.
Melt butter and add onion, green pepper, carrots, celery and garlic.
Sauté until translucent about 4-6 minutes stirring constantly.
Add onion soup mix and stir together with vegetables after everything is coated add the 32 oz of beef stock let simmer for 5 minutes until steaming.
After CanCooker begins to steam add meat and good stirring every so often for 1 hour until meat is tender.
After meat is tender add egg noodles and cook for another 10-15 minutes.
Serve immediately and enjoy.
Recipe Note
You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.