Creamy Chipotle Shrimp
Rated 4.0 stars by 1 users
Category
Main Dishes
- In any CanCooker, add the olive oil and red bell pepper. Sauté for 4-5 minutes on a medium-to-medium low heat source.
- Add the garlic, onion and CanCooker Original Seasoned Salt and stir for 2 minutes.
- Add the shrimp and sauté for 3-4 minutes, or until the shrimp are cooked through and opaque.
- Pour in the chipotle sauce and milk, stir until combined and warm through. May garnish with chopped cilantro and jalapeño. Serve over rice or cooked pasta.
Ingredients
- 3 tbsp olive oil
- 1 red bell pepper
- 3 cloves garlic
- 3 green onions
-
1 tsp CanCooker Original Seasoned Salt
- 1 lb shrimp
- 3-4 tbsp chipotle sauce
- 1/2 cup milk
- chopped cilantro
- sliced jalapeño
Things You Need
Sale
Directions
In any CanCooker, add the olive oil and red bell pepper.
Sauté for 4-5 minutes on a medium-to-medium low heat source.
- Add the garlic, onion and CanCooker Original Seasoned Salt and stir for 2 minutes.
- Add the shrimp and sauté for 3-4 minutes, or until the shrimp are cooked through and opaque.
Pour in the chipotle sauce and milk, stir until combined and warm through.
May garnish with chopped cilantro and jalapeño.
Serve over rice or cooked pasta.