Mashed Sweet Potatoes
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Category
Side Dishes
Servings
6
Prep Time
10 minutes
Cook Time
40 minutes
- Place the rack inside any non-stick CanCooker. Place sweet potatoes on rack and add the two cups of water. Latch lid and place on heat. Steam on medium low heat until sweet potatoes are tender about twenty to thirty minutes. Using the CanCooker Strainer Lid drain off the water and remove the sweet potatoes to a large mixing bowl. Add the whipping cream, melted butter, brown sugar, cinnamon and salt. Using a masher or fork mash the potatoes until smooth and creamy.
Ingredients
- 3 pounds Sweet Potatoes
- 2 cups Water
- ⅓ cup Whipping Cream
- 5 tbsp Butter Melted
- 2 tbsp Brown Sugar
- 2 tsp Cinnamon
- ½ tsp Salt
Things You Need
Sale
Directions
Place the rack inside any non-stick CanCooker.
Place sweet potatoes on rack and add the two cups of water.
Latch lid and place on heat.
Steam on medium low heat until sweet potatoes are tender about twenty to thirty minutes.
Using the CanCooker Strainer Lid drain off the water and remove the sweet potatoes to a large mixing bowl.
Add the whipping cream, melted butter, brown sugar, cinnamon and salt.
Using a masher or fork mash the potatoes until smooth and creamy.