Pepperoni Queso
Category
Appetizers, Snack
Servings
0
Prep Time
0 minutes
Cook Time
0 minutes
- Heat oil in CanCooker on a medium-to-medium low. Add the onions and jalapeno and cook for 5minutes until softened. Add the canned chilies, tomatoes with green chilies and the processed cheese. Cook with the lid off and stir frequently until smooth. Take off the heat and stir in the cheddar cheese until melted. Stir in half of the pepperoni. Garnish with the remaining pepperoni and serve with pretzel bites.
Ingredients
- 1 tbsp vegetable oil
- 1 small onion
- 1 jalapeno pepper
- 1 7 oz. can chopped green chiles
- 2 10 oz. can diced tomatoes with green chiles
- 1 32 oz. package processed cheese
- 16 oz. shredded cheddar cheese
- 2 cups pepperoni
- Soft Pretzel Bites for serving.
Directions
- Heat oil in CanCooker on a medium-to-medium low. Add the onions and jalapeno and cook for 5minutes until softened. Add the canned chilies, tomatoes with green chilies and the processed cheese. Cook with the lid off and stir frequently until smooth. Take off the heat and stir in the cheddar cheese until melted. Stir in half of the pepperoni. Garnish with the remaining pepperoni and serve with pretzel bites.