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- New Products
  - Print Recipe
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    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Specials
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Bundles
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- CanCookers
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Campfire Grills
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Batter Bowl
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Seasonings
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Cookbooks
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Accessories
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
- Apparel
  - Print Recipe
    No ratings yet
    
    Beef Cannellini Bean Minestrone Soup
    
    Prep Time10 minutes
    Cook Time15 minutes
    Total Time25 minutes
    
    Course: Main Dishes, Side Dishes
    Keyword: Beef, Beef Cannellini Bean Minestrone Soup, Soups and Stews
    
    Servings: 12 people
    
    Ingredients
    2 tbsp Olive Oil
    1 Diced Onion
    2 Diced Carrots
    2 Diced Celery Sticks
    ⅛ tsp Salt
    ⅙ tsp Pepper
    ¼ tsp Italian Seasoning
    1 pound Ground Beef
    2 links Sweet italian Sausage Cut into chuncks
    3 cloves Garlic Minced
    6 cups Beef Broth
    1 tbsp Tomato Paste
    28 ounces Can Diced Tomatoes
    15 ounces Can Cannellini Beans Rinsed and Drained
    1 Bay Leaf
    1 pound Ditalini Pasta
    Parmesan for Garnish
    
    Instructions
    Instructions: Heat oil in CanCooker, Stir in onion, carrots, celery, & salt and pepper. Add sausage. Cook about 5 minutes. Add ground beef, garlic, and seasonings. Cook until browned and cooked through. Stir in tomato paste, mix. Add broth, tomatoes, beans, and bay leaf. Bring to a boil. Cover and cook for 15 minutes. Meanwhile cook your pasta in a separate CanCooker. Once cooked, strain with your strainer lid. Add the pasta to the soup, sprinkle Parmesan cheese on top. Serve & enjoy.
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Keyword: Beef Cannellini Bean Minestrone Soup

Beef Cannellini Bean Minestrone Soup

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Beef Cannellini Bean Minestrone Soup

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