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Print Recipe
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Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Specials
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Bundles
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
CanCookers
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Cooktop Burners
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Campfire Grills
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Plank Cutting Boards
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Batter Bowl
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
EZ Jerky Shooter
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Seasonings
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Cookbooks
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Accessories
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
Apparel
Print Recipe
No ratings yet
Beef Stew with Cheddar Dumplings
Prep Time
25
minutes
mins
Cook Time
45
minutes
mins
Course:
Soups & Stews
Cuisine:
American
Keyword:
Beef Stew with Cheddar Dumplings
Servings:
8
people
Equipment
CanCooker
Ingredients
2-3
lbs
Beef Stew Meat
cut into 1" pieces
3
tbsp
Butter
½
cup
All-Purpose flour
5
cups
Water
5
tsp
Beef Bouillon Granules
½
tsp
CanCooker Onion Pepper Seasoning
½
tsp
CanCooker All-Purpose Seasoning
1
tbsp
Garlic Salt
4
Carrots
sliced
1
Onion
cut into wedges
14.5
oz
1 Can Green Beans
drained
Dumplings
2
cups
Biscuit Mix
1
cup
Shredded Cheddar Cheese
Milk
Instructions
In any non-stick
CanCooker
on a medium-to-medium low heat melt the butter and add beef.
Cook until the beef has browned.
Add flour to the CanCooker and stir to coat the meat.
Stir in the water, bouillon,
CanCooker Onion Pepper Seasoning
and
CanCooker All-Purpose Seasoning
and garlic salt, carrots and onions.
Place lid on CanCooker and steam for 30 minutes until the vegetables are tender
Stir in the green beans.
Combine the biscuit mix with cheddar cheese and add enough milk to form a soft dough.
Drop by tablespoons into the stew.
Cover and steam for 10-12 minutes or an inserted toothpick comes out clean.
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Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Beef Stew with Cheddar Dumplings
5 Comments
Beef Stew with Cheddar Dumplings
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