CanCooker Ravioli Lasagna

Ravioli Lasagna

(1 review) Write a Review



Servings: 6 servings Prep Time: 0 minutes Cook Time: 15 minutes Total Time: 15 minutes


  • 1 package (16 ounces) JOHNSONVILLE® Ground Hot or Mild Italian Sausage
  • 1 jar (24 ounces) spaghetti sauce
  • 1 package (22 ounces) frozen cheese ravioli
  • 1 cup (4 ounces) shredded mozzarella cheese


  1. In a can cooker, cook and crumble meat over medium heat until browned and fully cooked.
  2. Add pasta sauce and ravioli; stir with a wooden spoon.
  3. Cover and cook over medium-low heat for 8 minutes or until ravioli is tender.
  4. Serve with cheese and fresh basil, if desired.
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1 Review

  • 4
    Good and Easy

    Posted by Steve on 30th Apr 2021

    Good recipe for when you need something fast and still tastes good.