Shop
▼
Best Sellers
Deals
Recipes
▼
Select Your Adventure
▼
- ▲ Back
- Everyday
- Outdoors
- Weekend
How It Works
FAQ
Contact

Email: sales@cancooker.com
Phone: (877) 844-2772

PHONE: (877) 844-2772
My Account
$0.00

Shop
- New Products
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Specials
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Bundles
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- CanCookers
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Cooktop Burners
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Campfire Grills
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Plank Cutting Boards
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Batter Bowl
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- EZ Jerky Shooter
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Seasonings
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Cookbooks
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Accessories
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Apparel
  - Print Recipe
    No ratings yet
    Broccoli Cheese Soup
    Course: Soups & Stews
    Keyword: Soups and Stews
    Ingredients
    1 tbsp butter
    1 small onion diced
    1 cup carrots diced
    3 cups fresh broccoli
    2 cups chicken broth
    1/2 tsp thyme
    1 tsp CanCooker Butter Garlic Salt
    2 tbsp flour
    1 1/2 cups half & half
    1 cup sharp cheddar cheese
    1/3 cup parmesan cheese
    salt and pepper to taste
    Instructions
    In any CanCooker, on a medium-to-medium low heat source, melt the butter. Add onion and carrots and cook until the onion has softened about 3 minutes. Add broccoli, chicken broth and seasonings. Continue to cook until the broccoli is softened about ten minutes.
    Place the flour in a separate small bowl and add in cream a bit at a time stirring until smooth. Whisk in cream mixture into the CanCooker. Continue stirring until thick and creamy, about five minutes. Stir in cheeses until melted and serve immediately.
- Gift Cards
Best Sellers
Deals
Recipes
Select Your Adventure
How It Works
FAQ
Contact

Course: Soups & Stews

Leave a comment

Broccoli Cheese Soup

Leave a comment

Chicken Pumpkin Quinoa Chowder

Leave a comment

Leftover Turkey Potato Chowder

Leave a comment

Venison Chili

Leave a comment

Creamy Chicken Tortilla Soup

2 Comments

Cajun Seafood Boil

1 Comment

Green Enchilada Chicken Soup

5 Comments

Beef Stew with Cheddar Dumplings

2 Comments

Venison Cabbage Soup

ADDRESS: CanCooker, Inc.
925 W. 6th Street, Fremont, NE 68025

PHONE: (877) 844-2772

Home
Shop
Recipes
Deals
Cooking with CanCooker
Select Your Adventure
How It Works
FAQ
Contact

Privacy Policy
Terms & Conditions

Coupons are valid on regular-priced items only.

Copyright © 2023 CanCooker, Inc. All Rights Reserved.

FREE SHIPPING ON ORDERS OVER $99!
Shop Now