Quick view Acorn Squash INGREDIENTS: 1 large acorn squash, sliced into 1” thick rings 3 tablespoons butter CanCooker Garlic Butter Seasoning Salt Pepper 12 oz Mountain Dew Butter Honey Sauce ¾ stick of butter 3 tablespoons honey 2 tablespoons... Quick view Al's Beer Steamed Hot Dogs & Brats INGREDIENTS: 8 hot dogs or brats 24 oz. of dark beer (any beer would work, but dark beer is better) Hot Dog/Brat buns DIRECTIONS: Soak desired amount of hot dogs or brats in 12 oz. of dark beer for 30 minutes. After... Quick view Apple Crisp INGREDIENTS: 1 sleeve graham cracker (smashed) 4 tbsp. butter (melted) ½ cup old fashion oatmeal 3 Gala apples 2 Granny Smith apples ½ cup brown sugar 3 tbsp. sugar 1 tsp. cinnamon 3 small loaf pans 16 oz... Quick view Applesauce Meatloaf INGREDIENTS: 1 ½ lb ground beef ½ lb ground pork ½ cup finely diced onions 1 cup applesauce 1 cup bread crumbs 3 tablespoons ketchup 2 teaspoons salt ¼ teaspoon black pepper DIRECTIONS: In a large bowl, combine... Quick view Apricot Glazed Chicken INGREDIENTS: 4 Chicken Thighs – Bone In 2 tsp olive oil 1 onion – thinly sliced 1 cup apricot preserves 2 tbsp soy sauce 1 tbsp Dijon mustard 1 tsp fresh ginger – minced 2 tbsp parsley – chopped DIRECTIONS: Lay... Quick view Apricot Glazed Pork INGREDIENTS: 1 lb pork tenderloin 1 bag frozen broccoli, carrots and cauliflower 1 tbsp vegetable oil 1/2 cup apricot preserves 1 tbsp hoisin sauce 12 oz. beer Hot cooked rice DIRECTIONS: In medium bowl combine vegetable oil, apricot... Quick view Artichoke & Spinach Dip INGREDIENTS: 10 oz package frozen chopped spinach, thawed and drained 14 oz can artichoke hearts, drained and chopped 10 oz container Alfredo-style pasta sauce 1 cup shredded mozzarella cheese 1/3 cup grated Parmesan cheese 1/2 (8 oz)... Quick view Asian Glazed Chicken Wings INGREDIENTS: 10 Chicken Wings 2 scallions (cut into 2" lengths, greens and all) 1⁄4 cup soy sauce 1⁄4 cup sherry 1⁄2 cup water 2 tbsp brown sugar 1 cinnamon stick 2-3 star anise 1 sliced ginger... Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Al's Beer Steamed Hot Dogs & Brats INGREDIENTS: 8 hot dogs or brats 24 oz. of dark beer (any beer would work, but dark beer is better) Hot Dog/Brat buns DIRECTIONS: Soak desired amount of hot dogs or brats in 12 oz. of dark beer for 30 minutes. After... Quick view Apple Crisp INGREDIENTS: 1 sleeve graham cracker (smashed) 4 tbsp. butter (melted) ½ cup old fashion oatmeal 3 Gala apples 2 Granny Smith apples ½ cup brown sugar 3 tbsp. sugar 1 tsp. cinnamon 3 small loaf pans 16 oz... Quick view Applesauce Meatloaf INGREDIENTS: 1 ½ lb ground beef ½ lb ground pork ½ cup finely diced onions 1 cup applesauce 1 cup bread crumbs 3 tablespoons ketchup 2 teaspoons salt ¼ teaspoon black pepper DIRECTIONS: In a large bowl, combine... Quick view Apricot Glazed Chicken INGREDIENTS: 4 Chicken Thighs – Bone In 2 tsp olive oil 1 onion – thinly sliced 1 cup apricot preserves 2 tbsp soy sauce 1 tbsp Dijon mustard 1 tsp fresh ginger – minced 2 tbsp parsley – chopped DIRECTIONS: Lay... Quick view Apricot Glazed Pork INGREDIENTS: 1 lb pork tenderloin 1 bag frozen broccoli, carrots and cauliflower 1 tbsp vegetable oil 1/2 cup apricot preserves 1 tbsp hoisin sauce 12 oz. beer Hot cooked rice DIRECTIONS: In medium bowl combine vegetable oil, apricot... Quick view Artichoke & Spinach Dip INGREDIENTS: 10 oz package frozen chopped spinach, thawed and drained 14 oz can artichoke hearts, drained and chopped 10 oz container Alfredo-style pasta sauce 1 cup shredded mozzarella cheese 1/3 cup grated Parmesan cheese 1/2 (8 oz)... Quick view Asian Glazed Chicken Wings INGREDIENTS: 10 Chicken Wings 2 scallions (cut into 2" lengths, greens and all) 1⁄4 cup soy sauce 1⁄4 cup sherry 1⁄2 cup water 2 tbsp brown sugar 1 cinnamon stick 2-3 star anise 1 sliced ginger... Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Apple Crisp INGREDIENTS: 1 sleeve graham cracker (smashed) 4 tbsp. butter (melted) ½ cup old fashion oatmeal 3 Gala apples 2 Granny Smith apples ½ cup brown sugar 3 tbsp. sugar 1 tsp. cinnamon 3 small loaf pans 16 oz... Quick view Applesauce Meatloaf INGREDIENTS: 1 ½ lb ground beef ½ lb ground pork ½ cup finely diced onions 1 cup applesauce 1 cup bread crumbs 3 tablespoons ketchup 2 teaspoons salt ¼ teaspoon black pepper DIRECTIONS: In a large bowl, combine... Quick view Apricot Glazed Chicken INGREDIENTS: 4 Chicken Thighs – Bone In 2 tsp olive oil 1 onion – thinly sliced 1 cup apricot preserves 2 tbsp soy sauce 1 tbsp Dijon mustard 1 tsp fresh ginger – minced 2 tbsp parsley – chopped DIRECTIONS: Lay... Quick view Apricot Glazed Pork INGREDIENTS: 1 lb pork tenderloin 1 bag frozen broccoli, carrots and cauliflower 1 tbsp vegetable oil 1/2 cup apricot preserves 1 tbsp hoisin sauce 12 oz. beer Hot cooked rice DIRECTIONS: In medium bowl combine vegetable oil, apricot... Quick view Artichoke & Spinach Dip INGREDIENTS: 10 oz package frozen chopped spinach, thawed and drained 14 oz can artichoke hearts, drained and chopped 10 oz container Alfredo-style pasta sauce 1 cup shredded mozzarella cheese 1/3 cup grated Parmesan cheese 1/2 (8 oz)... Quick view Asian Glazed Chicken Wings INGREDIENTS: 10 Chicken Wings 2 scallions (cut into 2" lengths, greens and all) 1⁄4 cup soy sauce 1⁄4 cup sherry 1⁄2 cup water 2 tbsp brown sugar 1 cinnamon stick 2-3 star anise 1 sliced ginger... Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Applesauce Meatloaf INGREDIENTS: 1 ½ lb ground beef ½ lb ground pork ½ cup finely diced onions 1 cup applesauce 1 cup bread crumbs 3 tablespoons ketchup 2 teaspoons salt ¼ teaspoon black pepper DIRECTIONS: In a large bowl, combine... Quick view Apricot Glazed Chicken INGREDIENTS: 4 Chicken Thighs – Bone In 2 tsp olive oil 1 onion – thinly sliced 1 cup apricot preserves 2 tbsp soy sauce 1 tbsp Dijon mustard 1 tsp fresh ginger – minced 2 tbsp parsley – chopped DIRECTIONS: Lay... Quick view Apricot Glazed Pork INGREDIENTS: 1 lb pork tenderloin 1 bag frozen broccoli, carrots and cauliflower 1 tbsp vegetable oil 1/2 cup apricot preserves 1 tbsp hoisin sauce 12 oz. beer Hot cooked rice DIRECTIONS: In medium bowl combine vegetable oil, apricot... Quick view Artichoke & Spinach Dip INGREDIENTS: 10 oz package frozen chopped spinach, thawed and drained 14 oz can artichoke hearts, drained and chopped 10 oz container Alfredo-style pasta sauce 1 cup shredded mozzarella cheese 1/3 cup grated Parmesan cheese 1/2 (8 oz)... Quick view Asian Glazed Chicken Wings INGREDIENTS: 10 Chicken Wings 2 scallions (cut into 2" lengths, greens and all) 1⁄4 cup soy sauce 1⁄4 cup sherry 1⁄2 cup water 2 tbsp brown sugar 1 cinnamon stick 2-3 star anise 1 sliced ginger... Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Apricot Glazed Chicken INGREDIENTS: 4 Chicken Thighs – Bone In 2 tsp olive oil 1 onion – thinly sliced 1 cup apricot preserves 2 tbsp soy sauce 1 tbsp Dijon mustard 1 tsp fresh ginger – minced 2 tbsp parsley – chopped DIRECTIONS: Lay... Quick view Apricot Glazed Pork INGREDIENTS: 1 lb pork tenderloin 1 bag frozen broccoli, carrots and cauliflower 1 tbsp vegetable oil 1/2 cup apricot preserves 1 tbsp hoisin sauce 12 oz. beer Hot cooked rice DIRECTIONS: In medium bowl combine vegetable oil, apricot... Quick view Artichoke & Spinach Dip INGREDIENTS: 10 oz package frozen chopped spinach, thawed and drained 14 oz can artichoke hearts, drained and chopped 10 oz container Alfredo-style pasta sauce 1 cup shredded mozzarella cheese 1/3 cup grated Parmesan cheese 1/2 (8 oz)... Quick view Asian Glazed Chicken Wings INGREDIENTS: 10 Chicken Wings 2 scallions (cut into 2" lengths, greens and all) 1⁄4 cup soy sauce 1⁄4 cup sherry 1⁄2 cup water 2 tbsp brown sugar 1 cinnamon stick 2-3 star anise 1 sliced ginger... Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Apricot Glazed Pork INGREDIENTS: 1 lb pork tenderloin 1 bag frozen broccoli, carrots and cauliflower 1 tbsp vegetable oil 1/2 cup apricot preserves 1 tbsp hoisin sauce 12 oz. beer Hot cooked rice DIRECTIONS: In medium bowl combine vegetable oil, apricot... Quick view Artichoke & Spinach Dip INGREDIENTS: 10 oz package frozen chopped spinach, thawed and drained 14 oz can artichoke hearts, drained and chopped 10 oz container Alfredo-style pasta sauce 1 cup shredded mozzarella cheese 1/3 cup grated Parmesan cheese 1/2 (8 oz)... Quick view Asian Glazed Chicken Wings INGREDIENTS: 10 Chicken Wings 2 scallions (cut into 2" lengths, greens and all) 1⁄4 cup soy sauce 1⁄4 cup sherry 1⁄2 cup water 2 tbsp brown sugar 1 cinnamon stick 2-3 star anise 1 sliced ginger... Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Artichoke & Spinach Dip INGREDIENTS: 10 oz package frozen chopped spinach, thawed and drained 14 oz can artichoke hearts, drained and chopped 10 oz container Alfredo-style pasta sauce 1 cup shredded mozzarella cheese 1/3 cup grated Parmesan cheese 1/2 (8 oz)... Quick view Asian Glazed Chicken Wings INGREDIENTS: 10 Chicken Wings 2 scallions (cut into 2" lengths, greens and all) 1⁄4 cup soy sauce 1⁄4 cup sherry 1⁄2 cup water 2 tbsp brown sugar 1 cinnamon stick 2-3 star anise 1 sliced ginger... Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Asian Glazed Chicken Wings INGREDIENTS: 10 Chicken Wings 2 scallions (cut into 2" lengths, greens and all) 1⁄4 cup soy sauce 1⁄4 cup sherry 1⁄2 cup water 2 tbsp brown sugar 1 cinnamon stick 2-3 star anise 1 sliced ginger... Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Asian Shrimp INGREDIENTS: 3 packages Ramen noodles 1 cup fresh sliced mushrooms 20 large shrimp, peeled and deveined 1⁄2 cup finely chopped onion 1⁄2 cup sliced scallions 1 tsp CanCooker All Purpose Seasoning 1 quart vegetable... Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Bacon Balsamic Brussel Sprouts INGREDIENTS: 2 pounds Brussels sprouts, trimmed and halved lengthwise 6 slices thick peppered bacon 1 tsp minced garlic salt and ground black pepper to taste (optional) Balsamic glaze DIRECTIONS: In a non-stick... Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Bacon-Ranch Chicken Melts INGREDIENTS: 4 or 5 boneless, skinless chicken breasts 1/2 tsp salt 1/4 tsp pepper 1/2 cup unsalted Progresso™ chicken broth 2 tbsp dry ranch dressing mix 5 slices bacon 8 burger buns 1 cup shredded Cheddar cheese Thinly... Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6 ×
Quick view Balsamic Chicken Supreme INGREDIENTS: 3 lbs boneless chicken breast, cut each breast in half 1 large red onion, cut into 1” pieces 1 red pepper, cut into 1” pieces 1 ½ pounds of baby gold potatoes, cut into 1” chunks 8 carrots, cut... 1 2 3 4 5 6
