Shop
▼
▲ Back
View Cart
New Products
Specials
CanCookers
Cooktop Burners
Campfire Grills
Plank Cutting Boards
Batter Bowl
EZ Jerky Shooter
Seasonings
Cookbooks
Accessories
Apparel
Gift Cards
Best Sellers
Deals
Recipes
▼
▲ Back
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
▼
▲ Back
Everyday
Outdoors
Weekend
How It Works
FAQ
Contact
Email:
sales@cancooker.com
Phone:
(877) 844-2772
PHONE:
(877) 844-2772
My Account
$0.00
Shop
New Products
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Specials
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Bundles
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
CanCookers
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Cooktop Burners
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Campfire Grills
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Plank Cutting Boards
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Batter Bowl
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
EZ Jerky Shooter
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Seasonings
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Cookbooks
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Accessories
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Apparel
Print Recipe
No ratings yet
Sausage, Peppers & Onions
Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course:
Main Dishes
Keyword:
Pork
,
Sausage, Peppers & Onions
Servings:
6
people
Ingredients
1-2
pounds
Sweet Italian Sausage
2
large
Onions
Cut into pieces (or more if you prefer)
5
large
Green Peppers
Cut into pieces
CanCooker All Purpose Seasoning
12
ounce
Bottle Belgian Ale
Or any other Liquid
Hoagie Rolls
If serving as Sandwiches
Instructions
If you prefer ‘browned’ sausage, grill a few minutes on each side prior to puttinginto cooker. Spray can cooker with non-stick cooking spray. Place racks in cooker. Place peppers and onions in cooker and pour Ale over top. Sprinkle with All Purpose seasoning. Add sausage over peppers and onions. Cover and lock lid.
Steam for 30 minutes.
Remove from heat and let rest for 5 minutes.
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
Sausage, Peppers & Onions
3 Comments
Sausage, Peppers & Onions
View Recipe
FREE SHIPPING ON ORDERS OVER $99!
Shop Now
