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Print Recipe
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Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Specials
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Bundles
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
CanCookers
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Cooktop Burners
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Campfire Grills
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Plank Cutting Boards
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Batter Bowl
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
EZ Jerky Shooter
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Seasonings
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Cookbooks
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Accessories
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
Apparel
Print Recipe
No ratings yet
Garlic Herb Salmon Sliders
Course:
Appetizers
,
Main Dishes
Keyword:
Seafood
Ingredients
1/3
cup
panko bread crumbs
4
tsp
shallot
finely chopped
2
tsp
fresh dill
snipped
1 ½
tbsp
or more to taste – prepared horseradish
1
egg
beaten
¼
tsp
salt
1/8
tsp
pepper
1
lb
salmon fillet
skin removed and cubed in small pieces
8
whole wheat dinner rolls
split and roasted
¼
cup
garlic herb spreadable cheese
8
leaves
lettuce
Instructions
In a large bowl combine panko crumbs, shallot, dill, horseradish, egg, salt, and pepper.
Place salmon in a food processor and pulse until finely chopped, add in the breadcrumb mixture.
Mix lightly and then shape into eight ½ inch patties.
On a medium-to-medium low heat source place 4 patties in the CanCooker.
Cook 3-4 minutes per side until lightly browned.
Repeat with remaining 4 patties.
Serve on rolls with spreadable cheese and lettuce.
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Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
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FAQ
Contact
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Seafood
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