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New Products
Print Recipe
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Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Specials
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Bundles
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
CanCookers
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Cooktop Burners
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Campfire Grills
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Plank Cutting Boards
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Batter Bowl
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
EZ Jerky Shooter
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Seasonings
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Cookbooks
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Accessories
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Apparel
Print Recipe
No ratings yet
Rotini with Tomato Cream Sauce
Course:
Main Dishes
Keyword:
Beef
Ingredients
1
lb
lean ground beef
1
medium
onion
2
garlic cloves
minced
1
tsp
Italian Seasoning
1 3/4
tsp
CanCooker Onion Pepper Seasoning
2
cups
beef stock
1
can
14.5 oz fire roasted dice tomatoes
undrained
2
cups
uncooked spiral pasta
1
cup
frozen peas
1
cup
heavy whipping cream
1/2
cup
parmesan cheese
Instructions
Place CanCooker on a medium to medium low heat source. Add ground beef and onion and cook until the beef is no longer pink, 5-10 minutes.Â
Add garlic, Italian seasoning and CanCooker Onion Pepper Seasoning and cook an additional 1-2 minutes.Â
Add the beef stock and tomatoes and continue to cook for 10 minutes.Â
Add the pasta and the peas and continue to cook until the pasta is tender, about 10-12 minutes. Stir in cream and cheese until well combined. Heat until warmed through and serve.
Gift Cards
Best Sellers
Deals
Recipes
Cooking with CanCooker
Submit a Recipe
Appetizers
Beef
Breakfast
Desserts
Main Dishes
Par-Tee Crackers
Pork
Poultry
Seafood
Side Dishes
Soups and Stews
Venison
Select Your Adventure
How It Works
FAQ
Contact
Keyword:
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